Slowly braised aromatic herbs, tender lean beef, kidney beans and dried limes.
Often referred to as the national dish or Iran, this is one of the most popular dishes across the country. It’s rich in vitamins and minerals and is a great source of calcium, vitamin A, iron and vitamin C.
420g | Gluten Free | Dairy Free
Sabzi (parsley, coriander, chives, fenugreek and spinach (14%)), red kidney beans (35%), white onions, rapeseed oil, lean beef (30%), turmeric, ground black pepper, dried limes whole and powder (may contain traces of sulphur dioxide), salt, beef stock (beef, onions, carrots, bay leaves, black peppercorn, water).
For allergens, please see ingredients in bold. This product is produced in a kitchen that handles nuts, peanuts, sesame and allergens. Despite our best efforts, traces may be present.